BRIDGEHOUSEBridge House Christmas Party MenuThree courses for £25. Available daily for lunch and eveningdinner. 23 November 22 December.DESSERTSDark Chocolate, PralineMascarpone - Orange BritcleLemon & Lime Meringue RouladeSTARTERSMAINSSpiced Parsnip Soup (v) VegetableCrisps - WhiteTruffle OilRoast Leg & Breast of Turkey Sage& Onion Stuffing Roast Potatoes & Cointreau Torte-Pigs in Blanket-sprouts &ChestnutsCharred SalmonJerusalem Artichoke PureeHazelnuts - Clementine DressingRoast Loin of HakeCauliflower Cheese Croquette -Clam Marinière - AcornButtered KaleRaspberry Gel Dorset ClottedCreamBeef CarpaccioBlue Cheese Puffs Fried Pickles -WatercressSelection of Local Cheeses Biscuits- Fruit Bridge ChutneyVegetable Wellington (v)Curried Red Lentil, Spinach &Chestnut Coconut & CorianderCream Cauliflower PakoraBOOKINGBooking required forRoasted Local Duck BreastTruffled Fondant Potato StickyRed Cabbage Poachedevening dinner.01308 8622003 Prout BridgeCherries JusBeaminster DT8 3AY

Date: 16 November 2017

Expired Ad

This ad expired on
16 December 2017 (218 days ago)

Bridge House Hotel

Transport and Travel / Hotels

Call 01308 862200
Get directions to this
location on Google Maps.
Open website
in new tab.


BRIDGEHOUSE Bridge House Christmas Party Menu Three courses for £25. Available daily for lunch and evening dinner. 23 November 22 December. DESSERTS Dark Chocolate, Praline Mascarpone - Orange Britcle Lemon & Lime Meringue Roulade STARTERS MAINS Spiced Parsnip Soup (v) Vegetable Crisps - White Truffle Oil Roast Leg & Breast of Turkey Sage & Onion Stuffing Roast Potatoes & Cointreau Torte -Pigs in Blanket-sprouts & Chestnuts Charred Salmon Jerusalem Artichoke Puree Hazelnuts - Clementine Dressing Roast Loin of Hake Cauliflower Cheese Croquette - Clam Marinière - Acorn Buttered Kale Raspberry Gel Dorset Clotted Cream Beef Carpaccio Blue Cheese Puffs Fried Pickles - Watercress Selection of Local Cheeses Biscuits - Fruit Bridge Chutney Vegetable Wellington (v) Curried Red Lentil, Spinach & Chestnut Coconut & Coriander Cream Cauliflower Pakora BOOKING Booking required for Roasted Local Duck Breast Truffled Fondant Potato Sticky Red Cabbage Poached evening dinner. 01308 862200 3 Prout Bridge Cherries Pan Jus Beaminster DT8 3AY